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52 Places: The Pub at Third Place, Seattle, WA

The entrance.

Week 25 of 52

The Pub at Third Place

6504 20th Ave NE

Seattle, WA 98115

Rank: 4.5/5

Type of Establishment: Pub

Visit: A lazy, summertime, Sunday evening called for a cold beer at a new bar.  We found the perfect one for ultimate relaxation.

 

BEERS ON TAP —>

North Coast Old Rasputin
Hale’s Cream Ale
Guiness
Mac & Jack’s Amber
Rogue Dead Guy
Three Skulls Blood Orange Wit
Odin Ruby
Maritime Pacific Hefe
Stella Artois
Rogue Hazelnut Brown Nectar
Georgetown Manny’s Pale Ale
Diamond Knot IPA
Boundary Bay IPA
Hacker Pschorr Munich
Diamond Knot Possession Porter
Chuckanut Pilsner
Ninkasi Tricerahops

The choices.

 

BOTTLED/CANNED BEER:

None

 

FOOD OPTIONS:

It’s all explained, in detail, below.  Read on.

 

BAR OPINION:

Just over five and a half miles north of the Beer Blotter home base, in the beautiful neighborhood of Ravenna, lies a wood-clad fantasy land that we have never before visited. On this day, we changed that.

So here’s the deal – the building is owned by a guy.  The guy owns Third Place Books.  The bar beneath Third Place Books is called The Pub at Third Place.  The Pub at Third Place is owned by a different guy.  The restaurant attached to Third Place Books is called Vios Cafe.  Vios Cafe is owned by the same guy as The Pub at Third Place.  Vios is a Greek restaurant.  You can order food from Vios while at Vios.  You can order food from Vios while at The Pub at Third Place.  There is a small “library” in The Pub at Third Place that has books.  Third Place Books has books.  Third Place Books has really nice wood shelves.  Vios has really nice wood furniture.  The Pub at Third Place has really nice wood EVERYTHING!  Do you follow?

This place is amazing!  This place is beautiful and majestic!  This place defines comfort!  This place epitomizes the Northwest!  This place may have once existed in The Shire!

Can you tell I liked it?  With this inaugural visit, I immediately placed it in my top 10 bars in Seattle.  I can’t believe I didn’t visit this place ages ago!

The moment I approached the door (the freaking door!) I knew I loved it.  Look at the picture above and tell me that’s not inviting.  It looks like it should be the entrance to a grand tree house mansion of some kind.  Once I opened the door and stepped in…it was all over.  My mouth dropped and all of my senses tingled.  I felt like a visitor in a Hobbit Hole.  So much elegant wood, from floor to ceiling, back to front, top to bottom.

I headed straight for the bar and pulled up a very comfortable, leather-clad stool with a back.  I was immediately greeted by the bartender and I ordered myself a Boundary Bay IPA.  Honestly, I was surprised that the beer wasn’t delivered in a wooden mug.  I soon came to realize that the bartender was the only one working the entire establishment, which wasn’t dead by any means.  He was on top of his game, yet incredibly relaxed…tis the way of The P@TP.

Just behind me, a large bookshelf full of classics, reference books, atlases, board games; all sorts of goodies to keep the lonely drinkers occupied.  Obviously, this element plays allusion to the bookstore just above.  On the top of the bookshelf sits the one and only item in the bar that doesn’t belong: a big screen T.V. showing a baseball game.  Luckily the sound was off, and since my back was facing it, I was able to keep its intrusion in the very back of my mind.  In place of the play-by-play – the soothing tunes of Blonde Redhead – pretty much perfect for the mood of the place.

Yeah, it's real.

Most of the gorgeous wooden tables that fill the “dining” area between the bar and the front door are designed for anywhere between 2 to 6 people, with the exception of 2 epic banquet tables.  One in the very front as you enter (slightly fenced off from the rest of the room) and one in the back, behind the bar toward the bathrooms (also a bit removed from the main area).  These tables are long and thin and seem to be a single piece of wood cut from one massive, gnarled tree.  The one in the front seems to seat 8 and the one in the back, 12.  My goal is to one day visit P@TP with a large group and eat at one of these tables.  Quite possibly I’d nibble on some Lembas bread.

Speaking of food, I didn’t partake in the Mediterranean delights offered via Vios, but the menu looked good enough to lure me back in the near future.  Babaganoush anyone?

Ultimately, words can’t describe the serenity of this place.  To be wrapped up in wood like that, well, it’s something you have to experience for yourself.  Head to Ravenna, buy a book upstairs, take it down to the bar, grab a local cold one and sip while you read in a wood cabin forged from the mighty forests of the Pacific Northwest.

 

2010 ExBEERience at Redhook Brewery in Washington

2010 ExBEERience

We like to experience beer, we like the state of Washington and we like Redhook Brewery (you must take one of their tours- lots o’ beer and knowledge for $1.00).  We were asked to share information about the 2010 ExBEERience and are honored to do so. We will be in the far off land called Belgium during this event, but if we were in Seattle, you better believe we would be there!

The 4th annual ExBEERience will be held on Saturday, March 13, 2010 at Redhook Brewing Company in Woodinville from noon to 4 PM. The event, sponsored by the Cascade Brewers Guild home brewing club, will feature commercial brewers, home brew samples, food, and the recognition of award winners from both the 2010 Cascade Brewers Cup home brewing competition and the annual awards from the Washington Homebrewers Association. Brewers scheduled to pour at the event are Alaskan Brewing, Baron/3 Skulls, Big Al, Black Raven, Firestone Walker, Fremont Brewing, Georgetown, Issaquah Brewhouse, Kona, Lazy Boy, Odin, Powerhouse, Redhook, Trade Route and Widmer. Proceeds benefit Childhaven, a non-profit to benefit abused and neglected children.

Entry is $20 in advance, $25 at the door and includes entry, lunch and 9 beer tokens. Additional tokens available to purchase on site; ATM available. Advance tickets are available at Brown Paper Tickets, http://www.brownpapertickets.com/event/98927.

This event is hosted by the Cascade Brewers Guild (also known as the Cascade Brewers Club), a group of beer aficionados and enthusiasts. They host competitions, enjoy brewery tours and have frequent social events. To learn more about joining the CBG, check out their Yahoo Group. The meetings, unless otherwise specified, are held every first Tuesday of the month at 7:00 PM at Mountain Homebrew & Wine Supply, Inc., in Kirkland, Washington.  The public is welcome to attend, but after the third meeting they request annual dues of $20 to join the Club.

Beer Blotter loves seeing other motivated beer lovers and drinkers! We wish the Cascade Brewers Guild “best of luck” with the upcoming event! Its going to be a great event and we wish we could be there!

The Beer Blotter Guide to Beveridge Place Pub’s Bacchanal 2010

February 24, 2010 1 comment

The facade of Beveridge Place Pub in West Seattle - the site of the Annual Bacchanal of Barleywines

Beveridge Place Pub’s 7th Annual Barleywine Bacchanal kicks off this Friday, February 26th, with over 40 barleywines pouring for a week straight from 24 taps.  That’s a lot of big bold brews to choose from.  Since there is clearly more beers than taps, there will be a constant rotation of kegs a flowin’.  As one blows, another will replace it, and so on.

The folks over at the Washington Beer Blog were kind enough to post the complete list for all to slobber over. Below you will find the entire list.  Clearly, all are barleywines, and thus, all are going to be packed with copious quantities of both malt and hops.  All will be fairly high in alcohol, and chances are good that all will taste pretty darn good.  Your main fear should be a harsh, young vintage.  Sometimes these fellas just need some time to mature and mellow out.  Too much bitterness and not enough sweetness can make your barleywine experience akin to being strangled by a hop vine.  There is no question, if you read this site with any regularity, that Beer Blotter holds great respect for Father Time and his agile hand at improving beers of many kinds, especially barleywines.

For Beer Blotter, the older the vintage, the more excited we are to try it.  Both rare and refined, these pours should improve your evening no matter who brewed them.

So our first overarching tip to you, “age is all the rage”.

But we need more detail than that.  Let’s dig deeper.

The biggest challenge of the Bacchanal is the barrels-to-taps ratio.  The rotation system will make it difficult to have a clear game plan for your visit, whatever day you choose to attend.  You will never really know exactly what to expect, which, granted, offers its own brand of excitement.  Your best bet is to pre-create a list of b-dubs that you’re most excited to taste, and chances are that no matter what day you decide to venture out to West Seattle there will be at least a few of them available.

Perhaps a look at the Beer Blotter list could assist you in creating your own list.  Below, as promised, is the unadulterated list.  Below that, the Beer Blotter list.

Complete List:

Alaskan, Barleywine ‘06, ‘07,’08

Anacortes, Old Sebastes ‘07

Anchor, Old Foghorn ‘06, ‘07, ‘08

Anderson Valley, Horn of the Beer ‘09

Avery, Hog Heaven ‘09

Big Sky, Old Blue Hair ‘06

Boulder, Killer Penguin ‘09

Boundary Bay, Old Bounder ‘09

Deschutes, Mirror Mirror ‘09

Diamond Knot, Icebreaker ‘09

Dick’s, Barleywine ‘05, ‘09

Dogfish Head, Olde School ‘09

Elliott Bay, Old Portside ‘09

Elysian, Cyclops ‘09

Fish, 10 Squared ‘08, ‘09

Fish, Leviathan ‘06

Flying Dog, Horndog ‘09

Full Sail, Old Boardhead ‘06

Full Sail, Old Boilermaker 98 (yes, 1998)

Hale’s, Rudyard’s Rare ‘06, ‘09

Hopworks Urban Brewery, Noggin Floggin ‘09

Hood Canal, Breidablik ‘06, ‘07, ‘09

Lagunitas, Old Gnarleywine ‘04, ‘06, ‘07

Laurelwood, Old Reliable ‘09

Left Hand, Oak Aged Widdershins ‘07

Lucky Lab, Old Yeller ‘09

Mad River, Old Barleycorn ‘07

New Old Lompoc, Old Tavern Rat ‘08

North Coast, Old Stock ‘07, ‘09

Pike, Old Bawdy ‘07, ‘08

Port, Angel’s Share ‘09

Port Townsend, ‘09

Rogue, Old Crustacean ‘08

Schooner Exact, Old Sinking Ship ‘09

Scuttlebutt, Old #1 ‘06, ‘08

Sierra Nevada, Bigfoot ‘08

Skagit River, Shiver Me Liver ‘09

Speakeasy, Old Godfather ‘09

Stone, Old Guardian ‘07, ‘08, ‘09

Three Skulls, Wreckage ‘09

Victory, Old Horizontal ‘09

Walking Man, Old Stumblefoot ‘08

Beer Blotter List:

Alaskan, Barleywine ‘06, ‘07,’08

-This is a “must” if offered at the time of your visit.  A Northwest Masterpiece.  Alaskans know how to warm up with Barleywine.  This guy ranks very well in any festival that it is involved in.  In the last 5 years this brew has placed in the top 3 at Brouwer’s Hard Liver Barleywine Fest 3 times, and the ’07 vintage was number 1 last year.  A warning though…chances are high that these will only be available on Monday, March 1st or Tuesday, March 2nd when verticals are offered.  To try all three vintages side by side would truly be a treat.

Lagunitas, Old Gnarleywine ‘04, ‘06, ‘07

-In Beer Blotter’s humble opinion, there is not many Barleywines being made in the world better than Gnarleywine.  The ’08 vintage was awarded 3rd place in this years Toronado Barley Wine Festival, and chances are, the older the better.  Do not skip this one, any vintage.  Another warning: 3 years offered…look to vertical night for these.

Speakeasy, Old Godfather ‘09

-Though this is young, the ’06 got second place last year at Brouwer’s.  Expect this one to be high in alpha…it’s the Speakeasy way.

Stone, Old Guardian ‘07, ‘08, ‘09

-If you read Timperial’s review of the ’07 vintage you would know, this beer is sickly good.  Astounding balance, even through time.

Victory, Old Horizontal ’09 & Dogfish Head, Olde School ‘09

-With the exception of a few CO representatives, these are the only 2 offerings that aren’t from the West.  Reason?  They are astounding beers made by two of America’s best breweries.

Fish, 10 Squared ‘08, ’09 & Leviathan ‘06

-Both of these beers are incredible and hard to come by, even in their home state.  10 Squared was probably my personal favorite from last years Hard Liver Fest and old vintages of Leviathan, like this ’06, are pretty much legendary.  The barrel-aged version of Leviathan is in the top 10 on ratebeer.com’s list of barleywines.

Port, Angel’s Share ‘09

-It would be silly of me to leave this one out since it is literally one of my favorite beers of all time.  Number 9 on ratebeer.com’s barley wine list.

New Old Lompoc, Old Tavern Rat ‘08

-Beer Blotter recently had this from the always-impressive taps of Uber Tavern and really enjoyed it.  Very nutty if you’re into that.

Boundary Bay, Old Bounder ‘09

-Seattle does not see enough Boundary Bay.  Maybe if we drain this keg quickly the “will of the people” will change that depressing fact.

That’s a pretty healthy list for you, and honestly, I could go on an on.  There is A LOT of really good stuff on this list, and even a few that Beer Blotter has never had and looks forward to trying (like Lucky Lab, can we please have more of their beers in Seattle?).

Anyone and everyone within striking distance of Seattle should never, EVER miss events like this.  We are so lucky to have beer bars that put so much time, effort and money into aging beers for years and organizing such exciting festivals.  Beer Blotter sends a massive hug to Gary and The Bev for making this happen year after year.

Find us in West Seattle, raise a glass, it’s barleywine season!

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