The article reviews Belgium as an educational trip abut beer. A place where you can sample endless styles, visit age old breweries and settle down at some of the best beer bars in the world. Its true. Its totally true. I have done quite a bit of travelling especially around Europe and even beer aside, Belgium stole my heart.
The article touches on the key places you should go in this tiny country. Of course, there are so many amazing places, the article couldn’t mention all of them.
IF YOU GO
In de Vrede (Donkerstraat 13, Westvleteren; 32-57-40-03-77; indevrede.be)
Moeder Lambic (Place Fontainas 8, Brussels; 32-25-03-60-68)
Cantillon (Rue Gheude Straat 56, Brussels; 32-25-21-49-28; cantillon.be)
’t Brugs Beerje (Kemelstraat 5, Bruges; 32-50-33-96-16; brugsbeertje.be)
De Dolle Brouwers (Roeselarestraat 12B, Esen; 32-51-50-27-81; dedollebrouwers.be)
Brouwershuis (Trappistenweg 23A, Watou; 32-57-38-88-60; brouwershuis.com)
We were fortunate enough to visit the top four places listed. De Dolle is one of my favorite breweries in Belgium and the 1998 Stille Nacht at the Kulminator (another amazing beer bar in Antwerp). Next time, that will be at the top of my list!
Other honorable mentions from our trip include:
Pater’s Vaetje ( Blauwmoezelstraat 1, Antwerp, http://www.patersvaetje.be/)
Kulminator (Vleminckveld 32, Antwerp)
Eetcafé de Gans (Diephuisstraat 6 (zijstraat Korreweg, bij het Noorderbad),Groningen, http://www.degans.nl/index.php?page=contact-locatie)
Brasserie Thiriez (22 rue de Wormhout, Esquelbecq, France) Although not in Belgium, it is a mere 4 miles from the boarder of Belgium and if you are in West Flanders, it is worth the trip!
For the full NY Times article, click here.
Of all the beer bars and all the breweries and all the cafes and all the restaurants I went to during my trip to Europe, there is one that holds a special place in my heart. Don’t get me wrong, I have several favorites, but Paters Vaeje in Antwerp is my perfect beer bar.
Picture this. You walk down a cobble stone street past stone facades, small boutiques and cafes, in the back drop is a beautiful Gothic Cathedral with a tall, winding steeple. 700 hundred years have passed, people dress differently, store fronts change around the square, the seasons come and go, but this cathedral stands into the night sky, just as beautiful and ornate as it was at its conception.
Onze-Lieve- Vrouwekathedraal towers over the square and off to the side, next to an alley stands Paters Vaeje, know to us English speaking folk as The Monk’s Kettle. Already we are off to a good start. After walking through the square, admiring the holy structure and battling the harsh winds, we step foot into Paters Vaeje, a local beer bar. Adorned with trinkets, photos and art nouveau, mirrors and stain glass accent the back of the bar. At first attempt, we walk up a short, yet narrow spiral staircase to the second level of the bar. A small space with a balcony that over looks the lower portion, you can look down on the wood floors, the busy bartender, the bottles of beer and your fellow beer lovers. We quickly notice that the small, rickity space was encompassed by a group of boisterous, young drunks. After retreating back down stairs, we settle next to the wooden stove, embers burning, heating the whole bar.
As I sat drinking Boon Geuze, Rochefort 8 and 10, the sky was dark and grey, the cathedral shown bright outside the window, I felt as though I had found that perfect place with the perfect lighting inside, the perfect scene outside, the perfect noise level and a beer list of bruins, lambics, geuze, blondes, triples and Trappist beers.
We thought we would start out our bevy of reporting on our trip to Belgium, Germany and the Netherlands with a short set of our “Top 3″ in Belgium and beyond.
There were three members of BeerBlotter.com on this trip, so its impossible to come to a verdict about the ranking of the Top 3 at this point. Perhaps by the close of our two weeks of stories on the journey, we will have formed a consensus. For now we are simply providing what we believe to be the best 3 places to visit in a particular category.
Please note: we did not visit everything, we couldn’t. Though Belgium is only about 90 miles across, there are so many places to visit. Those venues are not bunched in any easily manageable way, especially the breweries of West Flanders. Thus, we will expose our limitations – we can only rank those places that we visited. Later in the week, we will be providing reviews on each establishment visited, so you will be able to get a better idea of what was visited.
Also, we are stating the names of these places in Flemish or French so that you can find them on a map/online easier.
So, here we go:
Top 3 Breweries to Visit:
1) Picobrouwerij Alvinne, Heule, Belgium
2) Brasserie Cantillon, Brussels, Belgium
3) Brouwerij De Molen, Bodegraven, Holland (Ok Ok its not in Belgium – its in the Netherlands. But its so amazing!)
***Brasserie Thiriez in Escambeq, France – very cool too, if you speak French***
Top 3 Beer Bars to Visit in Belgium:
1) Paters Vaetje, Antwerp, Belgium (Amazing atmosphere and great bartender)
2) Poatersgat, Bruges, Belgium
3) Moeder Lambic, Brussels, Belgium (new, incredible)
Top 3 Beer Bars to Visit in Holland:
1) Cafe Gollem, Amsterdam, Holland
2) ‘t Arendsnest, Amsterdam, Holland
3) Beer Temple, Amsterdam, Holland (for the variety – and if you miss the USA)
Top 3 Places to Enjoy a Beer in Belgium:
1) ‘t Waterhuis Aan De Bierkant, Ghent, Belgium
2) Picobrouwerij Alvinne’s Loft, Heune, Belgium
3) ‘t Poatersgat, Bruges, Belgium (cmon, its in a medieval cellar)
Top 3 Beer Lists in Belgium:
1) Kulminator, Antwerp, Belgium (vintages really help)
2) Cafe Cambrinus, Bruges, Belgium
3) Bier Circus, Brussels, Belgium
Top 3 Bottleshops
1) Willems, Grobbendonk, Belgium (ridiculous, go here)
2) Picobrouwerij Alvinne, Heune, Belgium (worldwide selection)
3) De Bier Temple, Bruges, Belgium
Top 3 Beer Experiences in Belgium:
1) Drinking Nuclear Penguin & Sink the Bismark with owner Davy Spiessens at Picobrouwerij Alvinne
2) Enjoying Westvleteren 12 at In De Vrede Cafe on the St. Sixtus Abbij
3) Tasting young gueuzes and special lambics at Brasserie Cantillon
***Checking out the cooling cellar at Moeder Lambic was cool too***
Top 3 Places for a Meal in Belgium (Beer Involved Venues)
1) De Gans, Huise, Belgium
2) Bier Circus, Brussels, Belgium
3)Brouwerij De Molen (Holland) & Brauerei zum Fuchschen (Germany) (again neither in Belgium, but damn good)
***We didn’t make it to Den Djiver in Bruges – we dont have 100.00 for a meal***
Top 3 Belgian Food to Eat
1) Toast Cannibale (raw beef across bread)
2) Witloof Casserole (Belgian Endive with Ham and Cheese)
3) Stoemf (potatoes, sausage, herbs and vegetables all mashed together)
Top 3 Issues with the Current State of Belgium
1) Construction in Ghent! (the entire city is under construction – kind of killing the ambience)
2) non-uniformity of business days
3) unknown/spontaneously selected opening and closing hours (its always a guessing game)
***Note: We were there during off-season, and we knew that, so the hours/days issue is partly our fault***
There is more to come. I’m sure I forgot to rank many things. We will try and wrap it together soon.
We are still alive and kicking. We have been pre-occupied with endless beer consumption for the past 10 days. But with it all coming to a close, its time to re-inject ourselves into your daily news garb.
The trip has been magnanimous. We have met beers, geese, brewers, and nipping winds. Belgium treated us well.
Visits to Cantillon, Alvinne, Westvleteren, Moeder Lambic Pater’s Vaetje, Poatersgat, and de Gans – were top flight. But we have some negative marks for some Belgian staples as well.
We return on Sunday and promise to have full remarks by that time. Enjoy your weekend!